➤ Item Condition :Good - Lightly used, with very light scratches, or minor cosmetic wear, but has no structural issues. Most antique and vintage items fit this condition.
➤ Product stock :In Australia
Description :
A charming 19th century French confit pot from the southwest of France, showcasing a stunning deep green glaze characteristic of regional pottery from the late 1800s. Hand-thrown in terracotta and covered with a vibrant lead-based glaze, this rustic vessel was traditionally used for preserving duck or goose confit. The glossy green hue, rare and highly sought after, was often reserved for decorative or special household pieces.
The pot features a beautifully rounded body with two small loop handles and a scalloped rim, typical of provincial craftsmanship. The interior remains unglazed in its natural warm clay tone, while the exterior reveals centuries of patina and age, including natural glaze drips, surface wear, and minor firing imperfections that attest to its authenticity and charm.
This antique confit jar adds a touch of French country elegance to any interior — perfect as a standalone decorative object, filled with dried flowers, or displayed alongside other glazed pottery for a timeless Provençal ensemble.
